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H

We currently have 7 entries that begin with this letter.

Print in friendly format Send this term to a friend Half and half [Food]

A mixture of equal parts milk and cream.

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Print in friendly format Send this term to a friend Harrisa [Food]

An extremely spicy, red chili paste from North Africa.

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Print in friendly format Send this term to a friend Herb Bouquet [Food]

A mixture of tied herbs used for seasoning in soups, sauces, and stocks.

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Print in friendly format Send this term to a friend Herbivore [Food]

An animal that feeds chiefly on plants.

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Print in friendly format Send this term to a friend Hijiki [Food]

A dried, squiggly black seaweed used in Japanese cooking. Its usually rehydrated before using. Hijiki is high in calcium.

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Print in friendly format Send this term to a friend Hoisin Sauce [Food]

Also known as Peking sauce. A reddish-brown sweet and spicy Chinese sauce reminiscent of barbecue sauce. It is made from soybeans and peppers and can be found in the Asian section of most grocery stores.

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Print in friendly format Send this term to a friend Hor doeuvre [Food]

Small appetizers or relishes. Serve as the first course of the meal.

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