G
We currently have 9 entries that begin with this letter.
Garam Masala [Food]
An Indian spice mixture usually composed of coriander, cumin, cloves, cinnamon, and black pepper.
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Garbanzo Beans [Food]
Also known as chickpeas.
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Garnish [Food]
To decorate. Also referring to the food used to decorate.
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Gazpacho [Food]
A cold vegetable soup with a meat broth or tomato juice base containing a variety of raw vegetables.
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Gelato [Food]
An Italian ice cream made with a base of milk or egg yolks and milk. It is denser and more icy in texture than American ice creams.It usually has stronger flavors as well.
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Ginger [Food]
A Southeastern Asian (originally) plant cultivated for its spicy aromatic rhizomes.
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Ginger root [Food]
This knobby, light beige-colored rhizome comes in two varieties: young and mature. Young ginger is more tender and milder in flavor and can be used with its skin on. Mature ginger has a more assertive, peppery bite. Both should be firm and free of wrinkles. Grated, slivered, minced and sliced ginger can be used in a range of dishes.
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Golden Beets [Food]
These are yellow ocher colored beets. They are sweeter than red beets.
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Guacamole [Food]
Avocado salad served as a dip or on lettuce as a salad.
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