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G

We currently have 9 entries that begin with this letter.

Print in friendly format Send this term to a friend Garam Masala [Food]

An Indian spice mixture usually composed of coriander, cumin, cloves, cinnamon, and black pepper.

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Print in friendly format Send this term to a friend Garbanzo Beans [Food]

Also known as chickpeas.

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Print in friendly format Send this term to a friend Garnish [Food]

To decorate. Also referring to the food used to decorate.

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Print in friendly format Send this term to a friend Gazpacho [Food]

A cold vegetable soup with a meat broth or tomato juice base containing a variety of raw vegetables.

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Print in friendly format Send this term to a friend Gelato [Food]

An Italian ice cream made with a base of milk or egg yolks and milk. It is denser and more icy in texture than American ice creams.It usually has stronger flavors as well.

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Print in friendly format Send this term to a friend Ginger [Food]

A Southeastern Asian (originally) plant cultivated for its spicy aromatic rhizomes.

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Print in friendly format Send this term to a friend Ginger root [Food]

This knobby, light beige-colored rhizome comes in two varieties: young and mature. Young ginger is more tender and milder in flavor and can be used with its skin on. Mature ginger has a more assertive, peppery bite. Both should be firm and free of wrinkles. Grated, slivered, minced and sliced ginger can be used in a range of dishes.

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Print in friendly format Send this term to a friend Golden Beets [Food]

These are yellow ocher colored beets. They are sweeter than red beets.

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Print in friendly format Send this term to a friend Guacamole [Food]

Avocado salad served as a dip or on lettuce as a salad.

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